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Menu

Brunch with family. Yours or ours.

Dessert for breakfast

Wholesome French Toast $20

Thick cut brioche pan fried and topped with whipped mascarpone, berry compote, crushed pistachios and maple syrup

Drunken Notella Waffles $20

Caramelised bananas drizzled with house made notella and campfire marshmallows

PB & J Porridge $18

Oats & coconut mylk with whipped mascarpone, berry compote, caramelised walnuts and a dollop of peanut butter

Savoury Brunch

Avo Toast $17

Smashed avo on thick-cut sourdough, sprinkled with pane croccante & served on a bed of beetroot hummus

Croque Madame $19

Vegan bacon, melted swiss cheese, mornay sauce served on thick cut brioche topped with a fried egg

Ubuntu’s Big Breakfast $24

Sunny side up or scrambled egg with smashed avo, haloumi, crispy tempeh, blanched kale, portobello mushroom stuffed with pistachio pane croccante, served with buttered sourdough

Lunch

Loaded Sweet Potato Fries $15

Loaded up with swiss cheese, mornay sauce, crispy tempeh & BBQ sauce

Oliver’s Calabrian Zuppa de Ceci $16

Creamy rustic Italian tomato ceci (chickpea) soup served with buttered crusty bread & pane croccante

Soul Bowl $19

Fermented vegetables, roast pumpkin, roast fennel, pickled cucumber, crispy tempeh, blanched kale & beetroot hummus

Triple Cheese Burger $22

A crispy tempeh pattie with swiss cheese, haloumi & mornay sauce with mustard, tomato sauce & pickles served on a charcoal brioche bun with a side of sweet potato fries

The Lizz $22

Haloumi, portobello mushroom, roasted red pepper, pineapple, onion jam & lemon aioli on a beetroot brioche bun with a side of sweet potato fries

Vegan Fish ’n’ Chips $19

With house made dill tartare, mushy peas and fries

Handmade Sweets

All sweets are gluten-free, refined sugar free, paleo & soy free all nuts and seeds have been activated for easy digestion.

Salted Caramel Tart $9

Peanut Butter Fudge Squares $9

White chocolate and
raspberry tart $9

Lemon Curd and Lavender Tart $9

Chocolate beetroot muffins $5

Spelt banana bread $6.5

Coffee

Leaf Organic Fair Trade Single Origin – House mylk is Bonsoy

Milk Lab Almond Milk & Rebel Coconut Mylk +50¢

Cappuccino $4/$5

Flat White $4/$5

Espresso $4/$5

Latte $4/$5

Long Black $3/$4

Mocha $4/$5

Short Macchiato $3

Long Macciato $4

Tea

English breakfast $5

Black ceylon tea

Green Tea & Jasmine

Green tea & jasmine buds

Lemon Grass & Ginger $5

Lemongrass, lemon myrtle, ginger

Cleanse $5

Dandelion root, nettle leaf, hibiscus, liquorice, red clover & green tea

Tranquility $5

Chamomile, lavender, lemon balm, oats & rose petals

Superfood Lattes

Mork Hot chocolate $7

Cacao, 100% cacao liquor, unrefined coconut
blossom sugar konomi

Matcha Latte $7

Matcha powder steamed with your choice of plant mylk and a touch of coconut sugar

Butterfly Pea Flower Latte $7

Butterfly pea flower (Blue Tea), maca, lucuma, monk fruit juice, natural dates, cinnamon &
all spice

Real Chai Latte $7

Cloves, all spice, cardamom, pepper, nutmeg, star anise, cinnamon & fennel

Jomeis Fine Foods Beetroot Latte $7

Beetroot powder, cacao, cinnamon & ginger

Jomeis Fine Foods Turmeric Latte $7

Turmeric, cinnamon, ginger, black pepper

Smoothies

Omega Me $12

Vanilla pea protein powder, açaí, banana, blueberry, nut butter, cinnamon, coconut mylk, maca, L-glutamine and flax oil

Chocolate Mama $12

Coconut mylk, raw protein powder, banana, raw cacao, maca, mesquite and peanut butter

Spirulina Detox $12

Spirulina, banana, cucumber, kale, hemp hearts & coconut mylk

Warm Yourself

New York inspired Apple Cider $6

100% freshly crushed Australian apples made in Melbourne – no added sugar and alcohol free! Tastes like warm apple pie

This menu is 100% Vegan, any references to meat or dairy are strictly plant based.

No split bills on weekends.

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